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Descripción Paperback. Condición: new. Paperback. A crucial companion for the keen cook who wants the best ingredients- tells you what to buy, when to buy it, where to buy it (and even how to cook it) to eat the best.Unless you are a farmer, grower, or food expert, I bet your knowledge of what's in season and when is pretty slim. Despite a renaissance in British home cooking, coupled with a rediscovery of local produce through farmers' markets and enthusiastic celebrity chefs, many of us are missing some pretty crucial information. I mean, what's the use of a fancy gooseberry recipe in November?You want to know what's good to eat now? And why? Without pouring through stacks of recipe books? You need this book. Seasonal Food is organized into twelve chapters, one for each month of the year. Each chapter starts with a brief story about the month itself (what's happening in the farming calendar, food-related customs and traditions), followed by narrative sections covering what's in prime season - fruit and veg, meat, fish and other seasonally-influenced produce such as cheeses. There are recipes with information such as traditions, best regions etc and other basic suggestions about preparation. And new for this edition and in response to a growing sophistication in seasonal eating in the UK, it features gourmet foods that you can't source locally. Discover when to get the finest nectarines or the best month to treat yourself to Vacherin cheese. Each chapter starts with a brief story about the month itself (what's happening in the farming calendar, food-related customs and traditions), followed by narrative sections covering what's in prime season - fruit and veg, meat, fish and other seasonally-influenced produce such as cheeses. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9781905811366
Descripción paperback. Condición: New. Language: ENG. Nº de ref. del artículo: 9781905811366
Descripción Soft Cover. Condición: new. Nº de ref. del artículo: 9781905811366
Descripción Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days. Each chapter starts with a brief story about the month itself (what's happening in the farming calendar, food-related customs and traditions), followed by narrative sections covering what's in prime season - fruit and veg, meat, fish and other seasonally-influenced produce such as cheeses. Nº de ref. del artículo: B9781905811366
Descripción Paperback. Condición: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Nº de ref. del artículo: 9781905811366-GDR
Descripción Paperback. Condición: Brand New. 256 pages. 7.80x5.08x0.47 inches. In Stock. Nº de ref. del artículo: __1905811365
Descripción Condición: New. In. Nº de ref. del artículo: ria9781905811366_new
Descripción Condición: New. 2009. Paperback. Organized into 12 chapters, one for each month of the year, this book starts with a brief story about the month itself (what's happening in the farming calendar, food-related customs and traditions), followed by narrative sections covering what's in prime season - fruit and veg, meat, fish and other seasonally-influenced produce such as cheeses. Num Pages: 256 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 197 x 129 x 17. Weight in Grams: 184. . . . . . Nº de ref. del artículo: V9781905811366
Descripción Paperback. Condición: new. Buy for Great customer experience. Nº de ref. del artículo: GoldenDragon1905811365
Descripción Condición: New. 2009. Paperback. Organized into 12 chapters, one for each month of the year, this book starts with a brief story about the month itself (what's happening in the farming calendar, food-related customs and traditions), followed by narrative sections covering what's in prime season - fruit and veg, meat, fish and other seasonally-influenced produce such as cheeses. Num Pages: 256 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 197 x 129 x 17. Weight in Grams: 184. . . . . . Books ship from the US and Ireland. Nº de ref. del artículo: V9781905811366