Reseña del editor:
Discover 130 recipes that unlock the secrets of New York's cult food establishments. Learn the secret to creating the perfect BLT, make the ultimate cheeseburger or for something a little sweeter, indulge in a cinnamon roll, smoothie or famous New York cheesecake. Brimming with delicious food and gorgeous photography of the city that never sleeps, you'll feel like a local.
Biografía del autor:
Marc Grossman grew up in Manhattan but now resides in Paris with his wife and children. He is the author of several books; Smoothies, Muffins and Bagels, and the creator of French organic food establishments, Bob's Juice Bar and Bob' s Kitchen.
"Sobre este título" puede pertenecer a otra edición de este libro.
- EditorialMurdoch Books
- Año de publicación2013
- ISBN 10 1743369859
- ISBN 13 9781743369852
- EncuadernaciónTapa dura
- Número de páginas272
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Valoración
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4,25
165 calificaciones proporcionadas por
Goodreads