The Original International Gi Diet Bestseller, Now Revised And Updated- Over 40 all new recipes and meal plans- Over 100 new red, yellow and green light food listings- Updates on everything from low carbs to office lunches and family meals- More readers' comments and suggestionsMost diets fail for these three reasons - you go hungry, they're too complicated or they are simply unhealthy. With Rick Gallop's acclaimed Gi diet- you won't feel hungry or deprived- you will never have to count calories, carbs or points again- it's healthy and nutritious and will reduce your risk of major diseases. Based on the Glycemic Index, or GI, which rates foods according to how fast they are digested, the Gi Diet makes choosing the right food simple with its unique, easy-to-follow traffic light system:*Foods to avoid*Foods to eat occasionally*Foods to eat as much of as you wantAnd the benefits are more than just weight loss! Changing your eating habits can also help prevent life-threatening illnesses, like heart disease and diabetes., "Losing weight is relatively easy with many "fad" Diets; maintaining the loss with these diets is difficult and largely impossible to sustain. Rick Gallop has found the key to permanent weight loss"
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Críticas:
"And the benefits are more than just weight loss! Changing your eating habits can also help prevent life-threatenting illnesses, like heart disease and diabetes.
"Losing weight is relatively easy with many "fad" Diets:; maintaining the loss with these diets is difficult and largely impossible to sustain. Rick Gallop has found the key to permanent weight loss"" (Edmund H. Sonnenblick, MD Professor of Medicine at the Albert Einstein College of Medicine, New York City)
"Forget Fads: Change your eating habits for life." (Daily Telegraph)
"Offers excellent advice for weight loss, based on healthy eating guidelines." (The Times)
"For people who never want to diet again...the pounds will drop...only diet you'll ever need" (The Sun)
"...you can stabilise your blood sugar levels, feel healthier and lose weight." (The Evening Standard)
Biografía del autor:
Rick Gallop graduated from Oxford University and emigrated to Canada in 1964. After a twenty year career in advertising and marketing, he joined the Heart and Stroke Foundation of Ontario as President and CEO in 1986. During his tenure, the foundation became a major catalyst for behaviours and lifestyle change with his wife.
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- EditorialVirgin Books
- Año de publicación2005
- ISBN 10 0753509180
- ISBN 13 9780753509180
- EncuadernaciónTapa blanda
- Número de páginas208
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Valoración
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3,59
544 calificaciones proporcionadas por
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